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Manufacturing Engineer
North Providence, RI

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Now viewing: Field Service Eng - Bakery Plant Equipment - North Providence, RI
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Field Service Eng - Bakery Plant Equipment - North Providence, RI

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Job Description

First Job Previous Job 4,530 of 10,000 Next Job Last Job Share More Like This Between $80k and $120k Per Year Position range in Rhode Island $34k
  • $46k Per Year Field Service Eng
  • Bakery Plant Equipment
  • North Providence, RI (Employer Name Not Available)
Occupation:
Bakers
Location:
North Providence, RI
  • 02911
Job Type:
Full Time (30 Hours or More)
Posted:
09/30/2026 Positions available: 1
Source:
Diedre Moire Corporation
Web Site:
www.diedremoire.com Job #: 53703 Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Description Help for Job Description. Opens a new window. Description Field Service Eng
  • Bakery Plant Equipment
  • North Providence, RI Regional Field Service Mechanic Tech Technician Engineer Maintenance Repair Maintain Install Troubleshoot Machine Repair Machinery High Volume Bakery Automated Handling & Packaging Automation Loaves, Buns, Muffins, Decorated Cupcakes, Cakes, etc.
_ . Strongly rooted Baked Goods company with facilities and equipment across the globe seeks highly motivated and talented Field Service Engineer to install, maintain and repair High Volume Bakery Automated Handling & Packaging systems installed in customer facilities.
Field Service Engineer Shall:
  • Travel to customer sites; aid in commissioning and installation activities for equipment and auxiliary systems.
  • Program, modify and update control configurations and programs for PLCs.
  • Make changes to wiring pathways in order to keep up-to-date with machine modifications or upgrades.
  • Train customer operators and end users on start up, operation, shut down and cleaning actions for machines.
  • Recommend updates to manuals and associated documents.
Requirements:
  • Experience working on High Volume Bakery Automated Handling & Packaging machinery or similar equipment.
  • Understanding of Loaves, Buns, Muffins, Decorated Cupcakes, Cakes, etc. manufacturing procedures and common machinery.
  • Knowledge of machine logic and ability to program PLCs. High Volume Bakery Automated Handling & Packaging Machinery includes:
  • Conveyor Systems:
    Roller, Belt, Feeders, Product Aligners, Tray orienters, Stack Lifting, Trash Dumping, Auto Washers, etc.
  • Depanners:
    Shaker, Vacuum, Cyclone, Inverters, Sweepers, etc.
  • Pan & Tray Coolers & Cleaners
  • Pan & Tray Stackers & Unstackers
  • Basket Handlers
  • Slicers:
    Hinge, Butterfly, Full & Top Cutting; Reciprocating, etc.
  • Baggers & Bag Sealers
  • Machine Vision & X-Ray Inspection Equipment
  • Box, Basket, Tray & Dolley Loaders:
    Check Weighing; Height Measurement; Pattern Forming; Orienters; etc.
•
Box & Tray Formers:
Card Inserters; Folders & Gluers; Labelers; etc. Starting compensation to $120,000 per year with a competitive hourly rate and overtime. Service brand new equipment for a variety of high-profile customers, receive travel reimbursement for flights and rentals. Full medical, dental and vision benefits. Company paid training and continued education assistance provided. For complete details contact James Franco at: (609) 584-9000 ext 283 Or, submit resume online at: http://dmc9.com/jef/app.
asp Or email to:
1000069335_10007335@najbcareers301.com Please reference #42621RI289 when responding. Diedre Moire Corporation

Benefits

  • Professional Development
  • Health Insurance
  • Transportation
  • Vision Insurance