Find & Apply For Dietitian / Nutritionist Jobs in Saint George, Utah

Intermountain Health is seeking a Registered Dietitian to deliver patient-centered nutrition care within our integrated Healthcare & Medical Services team. In this role, you will complete comprehensive nutrition assessments, develop and implement individualized care plans, and provide evidence-based counseling for diverse inpatient and outpatient populations. You'll collaborate closely with physicians, nurses, and allied health professionals to support chronic disease management, prevention, and community health initiatives in a mission-driven, team-focused environment. Intermountain offers robust professional development, competitive benefits, and opportunities to contribute to innovative quality improvement and research efforts that improve health outcomes across the region. Ideal candidates demonstrate clinical expertise, strong communication skills, cultural sensitivity, and a passion for compassionate, high-quality care. Responsibilities Provide comprehensive nutrition assessment, diagnosis, and care plans for inpatient and outpatient populations. Deliver individual and group nutrition counseling using evidence-based guidelines and motivational interviewing. Collaborate with interdisciplinary teams to integrate nutrition into overall care plans and discharge planning. Monitor patient progress, adjust interventions, and document care in the electronic health record. Educate patients, families, and staff on therapeutic diets, chronic disease management, and wellness. Support quality improvement, research, and community health initiatives aligned with Intermountain Health's mission. Required Skills Medical nutrition therapy (MNT) Nutrition assessment and care planning Electronic health record (EHR) documentation Clinical lab value interpretation Chronic disease management (e.g., diabetes, renal) Motivational interviewing and counseling Menu planning and therapeutic diets Interdisciplinary care coordination Food-drug interaction knowledge Population and community health nutrition