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Now viewing: DIET CLERK
PR
Pella Regional Health Center
DIET CLERK
Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
Verified
No experience needed
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Job Description
SCHEDULE
40 HOURS WEEKLY, Weekend RotationJOB SUMMARY
This position works in close cooperation with the Clinical Dietitian and Nutrition Supervisors to perform a wide variety of diet office tasks relating to the transfer of information concerning patients/residents diets. This position functions as the lead person for the Room Service program. Utilizes DFM & Meditech software. Will be knowledgeable of modified diets. Will demonstrate the ability to provide services to infants, children, adolescents, adults, and geriatrics. Minimum knowledge, skills, and abilities:- 90-hour food service course is preferred.
- High school diploma or equivalent.
- Completion of course work on modified diets within 2 months of hire. Must be from accredited institution or Dietary Managers Association.
- Ability to read and communicate effectively in English.
- Ability to organize tasks and work in a busy environment.
- Ability to read and follow manual and computerized kardex.
- Ability to understand modified diets and calculate calories.
- Ability to work with detailed information and to demonstrate accuracy.
- Ability to perform mathematical calculations (addition, subtraction, multiplication, division)
- Ability to work with little or no supervision.
Benefits
- Dental Insurance