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Copenhagen Bakery

Lead Pastry Chef & Cake Decorator

Pay: $28–$35/hr

Posted: 2 weeks ago

Location: Burlingame, CA (Onsite)

Last Updated: 2 weeks ago

Hours: Full-Time

Expires: 9/27/2026

Job Description

Lead Pastry Chef & Cake Decorator Copenhagen Bakery Burlingame, CA Job Details Full-time $28 - $35 an hour 8 hours ago Qualifications Food and beverage product quality management Food quality maintenance Bakery experience Food service health code compliance Food sanitation practices Production management Food preparation Baked goods production Decorating baked goods Dessert icing Full Job Description Copenhagen Bakery & Cafe is a family owned European bakery & cafe in Burlingame since 1977. We are seeking a motivated and experienced team leader for an early daytime full time shift in our cake department to oversee daily pastry production and manage our custom cake design team. This position offers pay based on experience. Weekend availability is a must. Daytime only hours. Responsibilities Manage operations, inventory, and food safety standards. Lead production of custom cakes. Mentor baking and decorating staff. Requirements 3+ years of bakery experience with leadership or management background. Advanced portfolio showing expert skills.

Pay:

$28.00 - $35.00 per hour Expected hours: 40.0 per week

Work Location:

In person