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Hospitality
Baker
Walnut Creek, CA
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DUNKIN DONUTS

Baker / Production

Job Description

Baker / Production

1250 Newell Ave

Walnut Creek, California

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Baker/Finisher will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. The Baker/Finisher will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers.

There is lots of growth potential within our organization. We are planning to open 14+ locations in the area and there are full-time and management positions available for those who perform exceptionally.

Healthcare benefits will be provided at some point in the near future for full-time positions.

Provide excellent guest satisfaction, service speed, and product quality

Previous experience as a baker/finisher in a bakery environment is preferred, but not required (we'll train!)

Works well under pressure and in a fast-paced environment

Previous experience working in a cafe or quick service restaurant preferred

Show passion about results by setting compelling targets and delivering on commitments

Meet safety and sanitation standards

Anticipate and understand guests' needs and exceed their expectations

Works well in a team environment

JOB DETAILS

Job Category

Team Member

Position Type

Full Time

Date Posted

Tue, 05 Jul 2016 19:09:47 GMT

Pay Range

Starting at $16.00 / hour

Job ID

577c05fbb274c

Benefits

  • Dental Insurance
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