Find & Apply For Baker Jobs in Whittier, California

Core Responsibilities Production :

Measuring and mixing raw ingredients, kneading dough, and monitoring oven temperatures and baking times to ensure consistent quality.

Finishing :

Decorating products with glazes, icings, and toppings to enhance visual appeal.

Operations :

Managing inventory, ordering supplies, and maintaining a clean, sanitized workspace in compliance with health and safety regulations.

Innovation :

Developing or modifying recipes to keep menus fresh or accommodate dietary needs (e.g., gluten-free or vegan options).

Service :

In retail settings, greeting customers, processing orders, and providing product recommendations. Indeed Job Search +6

Key Skills & Requirements Technical Skills :

Proficiency with professional equipment like industrial mixers, proofers, and ovens.

Precision :

Strong basic math skills (fractions/metrics) for scaling recipes and accurate measurements.

Physical Demands :

Ability to stand for long shifts and lift heavy items, often up to 50 pounds.

Flexibility :

Willingness to work unconventional hours, including early mornings, nights, weekends, and holidays.