Find & Apply For Baker Jobs in Wallingford, Connecticut

Overview We are seeking a passionate and dedicated Baker to join our dynamic culinary team! In this role, you will be the creative force behind crafting a variety of baked goods, ensuring each product meets our high standards for quality, taste, and presentation. Your enthusiasm for baking and food preparation will help delight our customers and elevate their experience. Whether working on high-volume production or creating beautiful pastries and cakes, you will play a vital part in delivering fresh, delicious baked items every day. This paid position offers an exciting opportunity to develop your culinary skills in a fast-paced, food industry environment. Duties Prepare and bake a wide range of baked goods including bread, pastries, cakes, and cookies following established recipes and standards Operate kitchen equipment such as mixers, ovens, dough sheeters, and decorating tools safely and efficiently Decorate cakes and pastries with professional techniques to ensure visual appeal and customer satisfaction Maintain a clean workspace by adhering to food safety management practices and sanitation protocols Package baked goods carefully for retail display or catering orders, ensuring freshness and presentation quality Assist in food production tasks such as dough preparation, pastry assembly, and food handling to support high-volume output Follow recipe adherence precisely to maintain consistency across all baked products Skills Strong knowledge of baking techniques, including pastry preparation and cake decorating Experience with food production processes in a high-volume bakery or food industry setting Excellent knife skills for dough shaping and ingredient portioning Ability to operate kitchen equipment safely and efficiently while maintaining a clean workspace Basic math skills for measuring ingredients accurately and managing portion sizes Customer service orientation to ensure positive interactions when selling baked goods or catering orders Food safety management expertise to uphold hygiene standards and proper food handling procedures Culinary experience with cake decorating, dough preparation, and baked goods presentation Knowledge of food industry regulations related to food safety and sanitation Catering experience is a plus for supporting special events or large orders Join us as a Baker and bring your passion for baking to life! We value creativity, precision, and enthusiasm in every team member. If you thrive in a lively environment where your skills make a difference daily, we want to hear from you!

Pay:

$18.00 - $25.00 per hour

Benefits:

Flexible schedule

Work Location:

In person