Find & Apply For Baker Jobs in Kuna, Idaho

Early Morning Mixer, Baker & Prep Hudson Baking Co. | Kuna, Idaho Hudson Baking Co. is looking for a reliable, hardworking person to join our early morning production team. This position is a combination of mixing, baking, and bakery prep and is an important part of keeping our production moving smoothly each day. We are a busy, from-scratch bakery specializing in long-fermented sourdough and handcrafted baked goods. We need someone who works efficiently, takes pride in doing things correctly, and understands that consistency matters. What You'll Do Mixing Mix sourdough and other doughs according to Hudson recipes and production schedules Accurately weigh and measure ingredients Monitor dough temperature, consistency, fermentation, and timing Operate commercial mixers safely and correctly Keep ingredients organized and communicate inventory needs Maintain consistency from batch to batch Baking Bake breads, rolls, bagels, pastries, and other Hudson products Load and unload ovens and monitor bake times Follow established temperatures, procedures, and quality standards Recognize when a product is properly proofed and baked Keep production moving on schedule during busy mornings Prep + Production Scale ingredients and prepare components for upcoming production Assist with shaping, portioning, panning, filling, and finishing products Prepare workstations for the next shift Help with dishes, cleaning, sanitation, and general bakery organization Rotate ingredients and follow proper labeling, dating, and food-safety procedures What We're Looking For We're looking for someone who is dependable above everything else . Our production team relies on each person showing up on time and ready to work. You should be comfortable working independently, following detailed recipes and systems, moving quickly, and staying organized when there are multiple things happening at once. Bakery or commercial kitchen experience is strongly preferred, especially experience with bread, dough mixing, fermentation, or high-volume production. However, we value someone who is hardworking, teachable, consistent, and genuinely wants to learn. This is a physical job. You must be comfortable standing for long periods, repeatedly lifting ingredients and dough, working around commercial ovens and equipment, and working in a fast-paced environment. Schedule This is an early morning position . Applicants must be comfortable consistently starting work in the very early morning hours. Reliability and punctuality are essential—our entire production schedule depends on this position. About Hudson Baking Co. Hudson Baking Co. is a family-owned bakery in Kuna specializing in long-fermented sourdough and scratch-made baked goods. We care deeply about the quality of our ingredients, the food we make, and the community we feed. We work hard, we move fast, and we take a lot of pride in what leaves our kitchen. If you love working with your hands, appreciate really good bread, and want to be part of a growing local bakery, we'd love to hear from you.

To apply:

Send us your resume to contact@hudsonbakingco.com , availability, and a little bit about yourself and why you think you'd be a good fit for Hudson Baking Co.

Job Type:

Full-time Pay:

$18.00 - $20.00 per hour

Work Location:

In person