Find & Apply For Baker Jobs in Plainfield, Illinois

Job Overview We're looking for a dependable baker who takes pride in their work, is eager to learn, and cares about making a consistently great product. We're also looking for a dependable, hands-on assistant baker to support daily prep and production. The right person takes ownership of their work, cares about quality, and is eager to learn.

Responsibilities of Bagel Maker:

Roll, boil, and bake bagels according to established recipes and procedures. Mix and prepare flavored cream cheeses. Maintain consistent product quality and communicate any production issues. Keep workstations, equipment, and storage areas clean and organized. Complete dishes and daily kitchen cleanup. Monitor proofing and adjust timing based on dough condition and kitchen temperature. Check finished bagels for consistent shape, color, texture, and doneness.

Responsibilities of Bakery Assistant:

Prepare, weigh, and pre-portion ingredients accurately. Mix dough according to established recipes and procedures. Assist with bagel production as needed. Prepare ingredients and supplies for the following day. Properly label, store, and organize ingredients. Monitor ingredient levels and communicate when supplies are running low. Clean and sanitize workstations and equipment. Wash dishes and complete daily kitchen cleanup.

Typical shifts:

Bagel Maker

• 5:00 to 11:00 or later
• hours vary Bakery Assistant
• 7:00-12:00 or later
• hours vary

Pay Range:

$18 to start . Room to grow in responsibility, hours, and rate. Baking or kitchen experience is a plus, but we're happy to train the right person.

Pay:

$18.00

• $20.

00 per hour

Benefits:

Employee discount Paid time off Application Question(s): Will you struggle arriving to work as early as 5am?

Shift availability:

Day Shift (Required)

Work Location:

In person