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Hospitality
Barista
Ho-Ho-Kus, NJ

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Graze farm to table brunch kitchen

Barista

Job Description

Responsibilities:
  • prefer minimum of 3 years experience but will train the right candidate
  • Prepare and serve a variety of hot and cold beverages, such as coffee, tea, and smoothies
  • Take customer orders and accurately input them into the POS system
  • Provide excellent customer service by answering questions and addressing concerns
  • Operate the cash register and handle cash transactions
  • Maintain a clean and organized work area, including restocking supplies as needed
  • Follow food safety guidelines and ensure proper handling of food and beverages
  • Adhere to company policies and procedures regarding quality standards and customer service
  • Collaborate with team members to ensure efficient workflow and timely service
Skills:
  • Previous experience in food service or as a barista is preferred but not required
  • Strong customer service skills with the ability to engage with customers in a friendly and professional manner
  • Basic math skills for cash handling and order processing
  • Familiarity with any POS system is a plus
  • Knowledge of food safety regulations and practices
  • Excellent time management skills to prioritize tasks in a fast-paced environment
Note:
Training will be provided for candidates who are eager to learn and grow in the role.
Job Types:
Full-time, Part-time Pay:
$16.00
  • $30.
00 per hour
Benefits:
Employee discount Flexible schedule Paid training Ability to
Relocate:
Ho-Ho-Kus, NJ 07423: Relocate before starting work (Required)
Work Location:
In person