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Hospitality
Barista
Rye, NY

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ReUnion Bakery & Coffee

Barista Supervisor

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Job Description

Barista Supervisor ReUnion Bakery & Coffee Rye, NY Job Details Part-time | Full-time $25 - $30 an hour 1 day ago Qualifications Customer communication Café experience Barista experience Coffee shop experience Food preparation Time management Full Job Description Job Summary We are seeking an energetic and motivated Barista Supervisor to lead our café team with enthusiasm and expertise. In this role, you will oversee daily operations, ensure exceptional customer service, and maintain a vibrant, welcoming environment. Your leadership will inspire your team to deliver high-quality beverages and food service while upholding safety and cleanliness standards. This position offers an exciting opportunity to combine your passion for coffee and customer engagement with strong supervisory skills to create a memorable experience for every guest. Responsibilities Supervise daily café operations, ensuring smooth workflow and adherence to company standards Lead and motivate a team of baristas, providing coaching, training, and performance feedback Prepare a variety of non-alcoholic beverages with precision, including coffee, tea, and specialty drinks Manage retail sales transactions using Aloha POS or Micros POS systems efficiently and accurately Ensure all food handling and beverage preparation meet food safety and sanitation standards Oversee cash handling, processing cash transactions accurately while maintaining accountability Maintain cleanliness of the café environment by implementing regular cleaning schedules and safety protocols Assist in inventory management, including stock replenishment and ordering supplies as needed Provide excellent customer service by addressing guest inquiries promptly and professionally Support the team in serving beverages and food items quickly while maintaining quality standards Skills Proven experience as a barista with strong knowledge of coffee preparation and beverage service techniques Previous supervisory or team lead experience in a café or food service setting Proficiency with POS systems such as Aloha POS or Micros POS for sales processing Excellent customer service skills with the ability to handle diverse guest needs effectively Strong time management skills to prioritize tasks during busy periods Basic math skills for cash handling, processing transactions, and inventory counts Knowledge of food safety regulations and proper food handling procedures Ability to train staff on beverage preparation, food safety, cleaning protocols, and POS operation Effective communication skills to coordinate team efforts and ensure smooth operations Join us in creating a lively atmosphere where guests feel welcomed and valued! Your leadership will be instrumental in delivering top-tier coffee experiences while fostering a positive team environment. We're committed to supporting your growth as a supervisor with opportunities to develop your skills in retail sales transactions, food service excellence, and team management—all within a dynamic café setting.
Pay:
$25.00 - $30.00 per hour Expected hours: No less than 40.0 per week
Work Location:
In person