Find & Apply For Bartender Jobs in Foster City, California

Job Overview Clubhouse Bistro is looking for an energetic, dependable, and team-oriented Bar Barback & Busser to support our restaurant and bar operations. This position plays an important role in creating an excellent guest experience by keeping the bar and dining areas clean, organized, and fully stocked. The ideal candidate enjoys working in a fast-paced environment, works well with others, and is always ready to jump in and help the team. Responsibilities include assisting bartenders, stocking bar supplies, clearing and resetting tables, running food and beverages, maintaining cleanliness, and providing friendly and efficient service to our guests.

Responsibilities:

Assist bartenders with stocking and replenishing beer, wine, liquor, mixers, garnishes, ice, and supplies. Keep the bar area clean, organized, and fully stocked throughout the shift. Clear, clean, and reset tables quickly and efficiently. Assist with running food and beverages to guests. Refill water and assist guests with additional needs. Collect and clean glassware, dishes, and utensils. Maintain cleanliness of the dining room, bar, service stations, and surrounding areas. Restock napkins, straws, glassware, silverware, and other service supplies. Assist bartenders and servers during busy periods. Support opening, closing, and side-work duties. Follow all food safety, sanitation, and hotel standards. Provide friendly and professional service to guests. Work as a team to ensure smooth and efficient Clubhouse Bistro operations. Perform other duties as assigned by management. Qualifications Previous restaurant, bar, or hotel experience preferred. Must be energetic, dependable, and team-oriented. Strong customer service and communication skills. Ability to work in a fast-paced environment and multitask effectively. Must be organized, detail-oriented, and proactive. Ability to work flexible shifts, including evenings, weekends, and holidays. Ability to stand and walk for extended periods. Ability to lift, carry, and move supplies, kegs, ice buckets, and trays as needed, with or without reasonable accommodation. Must maintain a clean, professional appearance. Ability to follow food safety, sanitation, and hotel standards. Must be at least 21 years of age if handling or serving alcoholic beverages, subject to applicable California law and job duties. A positive attitude and willingness to assist bartenders, servers, and other team members are essential. Join Our Team! Ready to bring your energy and personality to Clubhouse Bistro? Join our team and be part of a fun, fast-paced environment where teamwork and great guest service come first! We're looking for dependable, hardworking team members who enjoy staying busy, helping others, and creating a welcoming experience for our guests. If you're ready to work hard, have fun, and grow in hospitality, we'd love to meet you!

Pay:

$21.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Paid time off

Work Location:

In person