Find & Apply For Bartender Jobs in Moraga, California

Moraga Country Club is looking to hire experienced bartenders who have the technical skills, customer service excellence, and a warm professional presence to create a welcoming experience for our members. Country Club experience a plus!

POSITION SUMMARY

Prepare, pour and serve alcoholic and non-alcoholic beverages. Requires knowledge of all aspects of mixology including food/wine pairings, creation of new and exhilarating beverages, and wine presentation and service.

ESSENTIAL DUTIES AND RESPONSIBILITIES INCLUDE THE FOLLOWING AND OTHER DUTIES MAY BE ASSIGNED

Inspects the bar prior to opening to ensure that adequate supplies are available. Requests additional supplies as necessary and stocks the bar. Follows set-up procedures. Prepares garnishes, fruits mixes and pre-mixed drinks prior to opening bar. Greets members and guests. Mixes, prepares and serves drinks to members and guests and mixes and prepares drinks ordered by food and beverage servers according to approved standard recipes. Collects guest checks and payments for drinks served. Reports complaints to a manager as they occur. Maintains and cleans bar area and equipment. Maintains records of liquors, beers and wine to ensure bar stock is maintained at all times. Cleans and locks the bar area according to prescribed closing procedures. Ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health or safety hazards from occurring, and takes precautions against possible spoilage. Attends staff meetings including pre-shift (line-up) sessions and training as required. Carefully follows all laws and club policies and procedures regarding alcoholic beverage service and informs manager if continued service to a member or guest is in question. Serves members and guests in the absence of a server. Continually practices beverage and revenue control procedures. Thanks members and guests; invites them to return. Completes other appropriate work assignments as requested by supervisor

JOB KNOWLEDGE, CORE COMPETENCIES, AND EXPECTATIONS

Stocks bar and completes other pre-opening requirements. Prepares and serves alcoholic beverages according to standard recipes. Skilled at slowing and refusing alcoholic beverage service when necessary. Complies with basic safety and sanitation requirements. Good organizational skills. Basic knowledge of club's POS system or comparable POS system preferred. Knowledgeable of all aspects of department and daily club operations, including events and operating hours. Ability to read and understand Banquet Event Orders (BEOs). Ability to work large or small events with minimal supervision and in a team environment. Cleans bar and completes other pre-closing requirements. Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages are consistently followed. Knowledge of and ability to perform required role during emergency situations.

QUALIFICATION REQUIREMENTS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable Accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION and/or

EXPERIENCE

High school diploma One year of bartending experience.

CERTIFICATES, LICENSES, REGISTRATIONS

Alcohol beverage certification. Food safety certification.

PHYSICAL DEMANDS AND WORK ENVIRONMENT

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach. Push, pull or lift up to 50 pounds. Continuous repetitive motions. Work in hot, humid and noisy environment. Moraga Country Club is an EOE. Moraga Country Club uses E-Verify.

Job Type:

Part-time Pay:

$27.00 - $30.00 per hour

Benefits:

Employee discount Ability to

Commute:

Moraga, CA 94556 (Required) Ability to

Relocate:

Moraga, CA 94556: Relocate before starting work (Required)

Work Location:

In person