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Hospitality
Bartender
Wilton, CT
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Cactus rose

Bartender

Job Description

Job Overview We are seeking a dynamic and energetic Bartender to join our vibrant hospitality team! In this role, you will be the heart of the bar experience, creating memorable moments for guests through exceptional service, expertly crafted drinks, and a lively atmosphere. Your enthusiasm and attention to detail will ensure every guest feels welcomed and valued. Whether working in a fine dining setting, nightclub, or banquet environment, you'll be responsible for delivering top-tier customer service while maintaining the highest standards of food safety and cleanliness. This paid position offers an exciting opportunity to showcase your mixology skills and passion for hospitality in a fast-paced, fun environment. Duties Prepare and serve a variety of alcoholic and non-alcoholic beverages efficiently and accurately using POS systems such as Aloha POS or Micros POS. Engage with guests in a friendly, professional manner to enhance their overall experience. Manage multiple drink orders simultaneously while maintaining excellent time management skills. Ensure all food handling and food safety protocols are strictly followed to uphold health standards. Handle cash transactions, cashiering duties, and basic retail math with precision. Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies. Restock bar supplies regularly and assist with catering or banquet events as needed. Monitor guest behavior to promote a safe environment in nightclubs or other lively venues. Collaborate with kitchen staff to coordinate serving food and beverages during busy service periods. Uphold responsible alcohol service practices in compliance with legal regulations. Experience Proven experience as a bartender in a fast-paced restaurant, nightclub, or banquet setting is highly preferred. Familiarity with POS systems such as Aloha POS or Micros POS is essential for efficient order processing. Demonstrated ability to manage time effectively during high-volume service periods. Strong customer service skills with the ability to engage guests warmly and professionally. Experience working in fine dining environments or food industry settings is advantageous. Knowledge of food safety standards, food handling procedures, and responsible alcohol service regulations. Previous retail math or cash handling experience ensures accuracy during transactions. Ability to work flexible hours including nights, weekends, and special events such as catering functions. Knowledge of brewing techniques or hospitality industry trends is a plus but not required. Join us to be part of an energetic team dedicated to delivering outstanding hospitality experiences! Your passion for service combined with your expertise will help create memorable moments that keep guests coming back for more!
Job Type:
Full-time Pay:
$22.27 - $26.82 per hour
Work Location:
In person
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