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Hospitality
Bartender
Aurora, IL
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Vibez on the river

Bartender

Job Description

Bartender Vibez on the river Aurora, IL Job Details Full-time $9.00 - $9.50 an hour 3 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Venue beverage service Food service health code compliance Recipe development Stock rotation management Bar safety compliance (food service) Fine dining experience Food service cleaning Menu concept development In-person customer service Banquet hall experience Wine service Cash register operations Food safety sanitizing procedures Customer engagement Beverage recipe development Organizational skills Order placement Payment processing in food service Craft beer experience Retail math Guest rapport building POS systems Entry level Time management Communication with kitchen staff Full Job Description Job Summary Join our dynamic team as a Bartender, where your passion for hospitality and exceptional customer service will shine! In this energetic role, you will craft and serve a variety of beverages, create memorable experiences for guests, and ensure the bar operates smoothly and efficiently. Your expertise in mixology, beverage presentation, and food service will help elevate our establishment's reputation for outstanding hospitality. This paid position offers an exciting opportunity to showcase your skills in a lively environment that values enthusiasm, professionalism, and attention to detail. Duties Prepare and serve a wide range of beverages including cocktails, spirits, wine, craft beers, and non-alcoholic options with precision and flair Engage with guests in a friendly, energetic manner to enhance their overall experience and promote sales Maintain cleanliness and organization of the bar area in compliance with food safety standards and sanitation protocols Process cash transactions accurately using POS systems such as Aloha POS or Micros POS, ensuring proper cash handling and register management Develop new beverage recipes and assist in menu creation to keep offerings fresh and exciting Manage bar inventory by monitoring stock levels, placing orders, and minimizing waste through effective stock rotation Collaborate with kitchen staff during events like banquets or catering functions to ensure seamless service delivery Skills Extensive knowledge of POS systems including Aloha POS and Micros POS for efficient transaction processing Proven experience in bartending with strong cocktail mixing skills and beverage recipe development Familiarity with fine dining standards, wine knowledge, spirits expertise, craft beer experience, and mixology techniques Exceptional customer service skills with the ability to engage guests warmly while managing multiple tasks efficiently Strong time management skills to handle busy shifts while maintaining quality service Basic math skills for accurate cash handling, retail math for inventory management, and food safety procedures Previous restaurant or hospitality industry experience with a focus on food handling, serving, catering, or banquet settings is highly desirable This role is perfect for energetic individuals who thrive in fast-paced environments and are passionate about creating memorable moments through exceptional beverage service. If you're ready to bring your enthusiasm and expertise to a vibrant team dedicated to hospitality excellence, we'd love to hear from you!
Pay:
$9.00 - $9.50 per hour
Work Location:
In person
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