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Hospitality
Bartender
Downers Grove, IL

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X-Golf Downers Grove

Bartender / Bay Attendant / Server

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Job Description

Job Summary $10/HR + TIPS. Usually you can make up to $30-50/hr. after tips. Join our dynamic team as a versatile hospitality professional, combining the skills of a bartender, bay attendant, and server to create memorable experiences for our guests. In this energetic role, you'll expertly craft beverages, provide attentive service, and ensure the smooth operation of our bar and dining areas. Your enthusiasm and attention to detail will help foster a lively, welcoming atmosphere where guests feel valued and delighted. This paid position offers an exciting opportunity to showcase your hospitality talents while working in a vibrant environment that celebrates craftsmanship and exceptional service. Duties Prepare and serve a variety of beverages, including cocktails, wine, craft beers, and spirits, adhering to established recipes and presentation standards. Manage POS (Point of Sale) systems such as Square, to process orders accurately and efficiently. Provide excellent customer service by greeting guests warmly, taking orders, answering questions about menu items, and ensuring a positive experience. Maintain cleanliness and organization of the bar area, dining spaces, and beverage stations in compliance with food safety standards. Assist with food service duties when needed, including serving meals, handling food safety procedures, and supporting catering or banquet events. Manage cash transactions accurately while processing payments and giving correct change using cash handling best practices. Collaborate with team members to ensure timely service delivery, manage beverage inventory, develop new beverage recipes, and promote sales initiatives. Qualifications Must be 21+ Must have Basset or is able to get Basset Certification prior to hiring Proven experience in bartending, food service, or hospitality industry roles; Excellent customer service skills with a friendly attitude; ability to handle multiple tasks with effective time management. Basic math skills for retail math, cash handling, and food industry calculations; attention to detail is essential. Knowledge of food safety practices and proper food handling procedures. Ability to work flexible hours in a fast-paced environment while maintaining professionalism and energy. This role is ideal for motivated individuals passionate about hospitality who thrive on delivering exceptional guest experiences through energetic service and expert beverage craftsmanship. Join us to be part of a lively team dedicated to creating memorable moments for every guest!
Pay:
From $10.00 per hour Expected hours: 15.0 - 35.0 per week
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements