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Hospitality
Bartender
Baker, NV

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Border Inn Casino

Bartender/Server/Front Desk

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

We are looking for a skilled Bartender/Server to take orders and deliver food and beverages to our customers. The right candidate uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we'd like to meet you. Responsibilities Must be willing to work overnight shifts Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Inform customers about the day's specials Offer menu recommendations upon request Take accurate food and drinks orders Serve food and drink orders Arrange table settings and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses and silverware to kitchen for cleaning Follow all relevant health department regulations Provide excellent customer service to guests Requirements and skills Proven work experience as a bartender/server (We are willing to train the right induvial) Basic math skills Attentiveness and patience for customers Excellent presentation skills Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment Active listening and effective communication skills Flexibility to work on night shifts High school diploma; food safety training is a plus
Job Type:
Full-time Weekly day range: Monday to Friday Weekend availability
Overnight Shifts Work Location:
One location
Benefits:
Free Housing Job Type:
Full-time Pay:
From $500.00 per week
Work Location:
In person

Benefits

  • Dental Insurance