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Hospitality
Bartender
Eugene, OR
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Wari

Bartender

Job Description

Bartender Wari - 3.3 Eugene, OR Job Details Part-time | Full-time From $16.80 an hour 19 hours ago Benefits Paid time off Qualifications Customer communication Food service health code compliance Full Job Description Job Summary We are seeking an energetic, personable, and dependable Bartender to join our vibrant team. In this role, you will craft and serve a wide variety of beverages, including cocktails, spirits, wines, and beers while providing exceptional customer service in a lively environment. The ideal candidate will be passionate about mixology, possess strong beverage knowledge, and thrive in fast-paced settings. Your enthusiasm and professionalism will help create memorable experiences for our guests, ensuring they feel welcomed and valued from the moment they walk through the door. The ideal candidate has strong integrity, good judgment, and a sense of personal responsibility, and can be trusted with cash, alcohol, inventory, and other restaurant resources. Key Responsibilities Prepare and serve a variety of beverages including cocktails, beer, wine, and non-alcoholic beverages with precision, efficiency and flair. Engage with guests in a friendly, attentive, energetic and professional manner to enhance their overall experience. Manage multiple orders efficiently during busy hours through effective time management. Maintain knowledge of the restaurant's drink menu, food menu, specials, and promotions. Take beverage and food orders and accurately enter orders into the POS system. Process and handle cash and credit card transactions, tabs, and receipts accurately and honestly using POS system. Maintain appropriate accountability for alcohol, inventory, and restaurant property. Verify identification and follow all applicable alcohol service laws and restaurant policies. Monitor guest alcohol consumption and practice responsible alcohol service. Uphold responsible alcohol service policies and verify guest identification as required. Maintain cleanliness and organization of the bar area in compliance with food safety standards. Complete opening, closing, restocking, and side-work responsibilities. Communicate effectively with all team members: servers, kitchen staff, management. Assist teammates as needed to ensure smooth restaurant operations and an excellent guest experience. Follow all food safety, sanitation, health, and workplace safety requirements. Qualifications At a minimum, two years of previous bartending experience is preferred in a high volume, fast-paced environment. Extensive knowledge of mixology techniques, cocktail recipes, wine varieties, craft beers, and spirits. Strong customer service skills with the ability to engage guests professionally and enthusiastically. Detail-oriented, hard working. Ability to multitask and remain professional during busy periods. Dependable, punctual, and able to work effectively as part of a team. High level of integrity, honesty, trustworthiness, and personal accountability. Must meet all legal requirements for serving alcohol, including required permits or certifications. Knowledge of food safety standards and proper food handling procedures. Basic math skills for retail math, cash handling, and food industry calculations. Ability to stand for extended periods and perform the physical duties associated with restaurant and bar service. Join us to be part of a dynamic team where your passion for beverages and dedication to outstanding service will shine! We are looking for someone who is honest, trustworthy, reliable, and team-oriented. This person takes ownership of their responsibilities, uses good judgment, communicates well, and can be counted on to handle cash, alcohol, inventory, and guest transactions with integrity. They understand that great bartending is not only about making excellent drinks—it is also about providing genuine hospitality and being a dependable member of the restaurant team. We're committed to supporting your growth in the restaurant industry while creating memorable moments for every guest.
Pay:
From $16.80 per hour Expected hours: 25.0 - 35.0 per week
Benefits:
Paid time off
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Dental Insurance
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