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Hospitality
Bartender
La Crosse, WI

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Jama Investments

Bartender

Job Description

Reports To:
Bar Manager / General Manager Position Summary Crafts drinks, serves guests at the bar, manages bar inventory and cleanliness, and delivers a consistently great guest experience. Key Responsibilities
  • Prepare cocktails, beer, wine, and non-alcoholic beverages to recipe and quality standards.
  • Provide attentive, knowledgeable service to bar guests; check IDs and serve responsibly.
  • Operate the POS, accept payments, and reconcile cash and tickets.
  • Stock, organize, and clean the bar throughout the shift.
  • Comply with all alcohol service laws, brand standards, and house policies.
  • Support servers with drink orders and assist barbacks as needed. Qualifications & Requirements
  • 2+ years of bartending experience in a high-volume tavern, bar, or restaurant preferred.
  • Active ServSafe certification (current and valid).
  • Strong knowledge of classic cocktails, beer, and wine.
  • Must meet state minimum age for serving alcohol.
  • Must be able to lift up to 50 lb and be on their feet for 8 hours or more per shift.
  • Available to work nights, weekends, and holidays.