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Crisis management skills:

Ability to deal effectively with food service emergencies or crises, such as foodborne illness outbreaks or supply chain interruptions. Knowledge of mathematical computations. Ability to communicate both verbally and in writing. Ability to collaborate with others and work effectively in a team environment. Ability to work independently with minimal supervision while prioritizing workloads to meet deadlines. Must be proficient in the use of standard office equipment (facsimile, copy machine, etc.), including a personal computer and common software including Windows, Word, Excel, Outlook and Access. Minimum Qualifications (Education and Experience): High school diploma or equivalent required. Associate or Technical degree in food service management, nutrition, or a related field is highly preferred. Relevant and recent experience (within 4 years) may substitute for education on a year for year basis Minimum of 2 years' experience working as a lead, supervisor, or trainer capacity in food services field. Must have Serv Safe Food Handler certificate or obtain within 6 months of employment. Experience in healthcare food services highly preferred. How to Apply To be considered for a DPHHS position, submit the following required documents with your application on the State of Montana Careers website. When submitting the required documents, you must check the \"relevant document\" box to ensure your attachments are uploaded correctly to your application for this position. Resume Successful applicants will be subject to background checks relevant to the position and must pass reference checks before an offer will be extended. DPHHS is an equal opportunity employer. Women, minorities, and people with disabilities are encouraged to apply. For a copy of the full job description or if you need a reasonable accommodation in the application or hiring process, contact DPHHS Human Resources listed below.

Applicant Pool Statement :

If another department vacancy occurs in this job title within six months, the same applicant pool may be used for the selection.

Training Assignment :

Not Applicable Salary:

$ 24.82 - 24.82

Hourly Telework Eligibility :

Not Telework Eligible Benefits Package Eligibility :

Health Insurance, Paid Leave & Holidays, Retirement Plan Number of Openings :

Employee Status :

Regular Schedule :

Full-Time Job Type :

Standard Shift :

Day Job Travel :

Yes, 5 % of the

Time Primary Location :

Warm Springs Agency :

Department of Public Health & Human Services Union :

000 -

None Posting Date :

Aug 25, 2026, 10:21:57 PM Closing Date (based on your computer's timezone) : Sep 9, 2026, 5:59:00

AM Required Application Materials :

Resume Contact Name :

Jaden Matosich |

Contact Email :

jaden.matosich@mt.gov |

Contact Phone :

406-693-7207 Anyone who needs to request a reasonable accommodation in the application or hiring process should contact the HR staff identified on the job listing or by dialing the Montana Relay at 711. Montana Job Service Offices also offer services including assistance with submitting an online application. 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Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs in Warm Springs, Georgia

Assistant Food Service Manager