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Hospitality
Busser / Banquet Worker / Cafeteria Attendant
Lewiston, MN

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Now viewing: Culinary Aide: 6:30a-11:00a OR 3p-7p
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Lewiston Senior Living

Culinary Aide: 6:30a-11:00a OR 3p-7p

Entry-Level JobVerifiedNo experience needed
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Job Description

  • $250 SIGN
ON BONUS

•

JOB SUMMARY

: This position is responsible for providing food service to the residents of Lewiston Senior Living in a positive and friendly manner. Services may include - related services, set-up and cleanup of dining room, food preparation, serving food, and dishwashing.

QUALIFICATIONS
  • High School education/GED or previous work experience preferred.
  • Experience in working with older adults.
SPECIALIZED KNOWLEDGE AND ABILITIES
: This position requires the incumbent to:
  • Possess a sensitivity and aptitude for working with the elderly.
  • Prioritize and organize work effectively and efficiently.
  • Possess skills to communicate effectively with residents, families, staff and other customers.
  • Possess the ability to read, write and comprehend simple instructions, correspondence and documentation, including medical terminology, in English.
  • Be punctual with a good attendance record.
  • Must demonstrate good interpersonal skills.
  • Understand how to use, carry and be responsible for the cell phone while on duty.
  • Willing to retrain as needed and take knowledge tests.
ESSENTIAL JOB FUNCTIONS AND TASKS

: Kitchen Helper

  • Utilize food preparation tools and equipment, as directed by the cook
  • Able to complete simple food preparation
  • Able to use portion control when serving food
  • Able to assemble, dish and plate food according to the scheduled menu
  • Help to minimize waste and excess food
  • Maintain high quality food standards
  • Able to take direction from Culinary Manager and/or Chef. Safe Food Handling
  • Practice strict personal hygiene including proper hand washing techniques
  • Utilize gloves when handling cold and ready to eat foods
  • Monitor time and temperature of foods
  • Hold hot foods at 1400 F or above and cold foods at 410 F or below
  • Avoid cross-contamination
  • Store and label foods properly Dining Room Attendant
  • Be familiar with weekly menu
  • Wash and sanitize tables
  • Know basic place settings when setting a table
  • Set tables with place settings and condiments
  • Replenish condiments as needed
  • Prepare beverages and serve per resident request
  • Set up bussing station in a convenient, yet out of the way location
  • Transport food and supplies to other areas of the building as needed
  • Meet time schedule of meal service
  • Perform plate service for meal delivery
  • Follow service etiquette
  • Be sensitive to and meet the needs of the residents, following through with their requests
  • Assist as needed with clearing tables between courses and at the end of the meal service Dishwashing
  • Handwash all dishes prior to placing in the sanitizer.
  • Operate sanitizer according to directions.
  • Scrape, rinse, rack, wash, air dry and put dishware and kitchenware away
  • Keep an inventory of dishwashing supplies
  • Test and read sanitizer. Cleaning
  • Clean and sanitize work areas, including dining room tables
  • Recycle cans and plastic in appropriate areas
  • Assist with cleaning of dining room and kitchen
  • Dispose of trash in proper place
  • Clean and maintain dining room appliances and dining room area
  • Follow and complete daily cleaning schedule.

Other duties as assigned

Job Type:
Part-time Pay:

$13.00 - $15.00 per hour

Benefits:

Paid time off Ability to

Commute:

Lewiston, MN 55952 (Required)

Work Location:

In person

Benefits

  • Paid Time Off (PTO)
  • Bonuses/Stipends
  • Dental Insurance