Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs in Southaven, Mississippi

Overview Join our vibrant team as a Weekend Breakfast Attendant, where your enthusiasm and hospitality skills will set the tone for a memorable dining experience. This role is perfect for energetic individuals passionate about delivering exceptional service in a lively, fast-paced environment. As a key member of our breakfast service team, you will ensure that every guest starts their day with a warm welcome, delicious food, and outstanding customer care. Your dedication will contribute to creating a welcoming atmosphere that keeps guests coming back for more. Duties Prepare and serve breakfast items with attention to quality and presentation, ensuring all dishes meet food safety standards. Greet guests warmly in person, taking their orders accurately and providing friendly, attentive service throughout their visit. Operate kitchen equipment safely and efficiently to assist in food preparation and cooking processes. Maintain cleanliness and sanitation of all food prep areas, dining spaces, and kitchen equipment by following proper sanitizing procedures. Handle cash transactions accurately using POS (Point of Sale) systems, process payments, and provide receipts while maintaining excellent customer service. Assist with food handling and portioning to ensure consistency and adherence to dietary guidelines or special requests. Support food safety management practices by adhering to hygiene standards, proper storage procedures, and handling protocols for all ingredients. Skills Proven experience in fine dining or restaurant environments with a focus on breakfast or brunch service. Strong knowledge of food preparation techniques, food safety sanitizing procedures, and general food handling practices. Ability to operate kitchen equipment such as grills, ovens, coffee machines, and dishwashers safely and effectively. Excellent customer service skills with the ability to engage positively with guests in person. Basic math skills for processing cash transactions accurately and managing order totals. Familiarity with POS systems for order entry and payment processing. Experience with wine knowledge or beverage service is a plus for enhancing guest experiences during breakfast hours. Ability to handle weight in the workplace safely during food prep or cleaning tasks while maintaining proper manual handling techniques. Previous experience in catering, banquet settings, or hospitality roles is highly desirable. Join us as a Weekend Breakfast Attendant and be part of a dynamic team dedicated to delivering exceptional hospitality! Your energy, attention to detail, and passion for great service will help create memorable mornings for every guest who walks through our doors.

Pay:

$13.00 per hour Expected hours: 12.0 per week

Work Location:

In person