Find & Apply For Butcher / Meat Cutter Jobs in Salyersville, Kentucky

Job Summary Join our Meat Department team and become a vital part of delivering high-quality, fresh meat products to our valued customers. In this energetic role, you will be responsible for preparing, processing, and packaging a variety of meats while ensuring the highest standards of food safety and quality. Your skills and attention to detail will help create an exceptional shopping experience, supporting our commitment to freshness, safety, and customer satisfaction. Whether you're experienced in food handling or eager to develop your skills in a fast-paced retail environment, this position offers a rewarding opportunity to grow within the food industry. Duties Prepare and process various types of meat, including trimming, slicing, and portioning using meat processing machines and traditional butchery techniques Operate meat cutting tools and slicing equipment safely and efficiently to meet product specifications Package meat products with precision, ensuring proper labeling and presentation for retail sale Cleaning and sanitizing meat department to ensure a safe and clean work environment Maintain strict adherence to food safety sanitizing procedures and food handling standards to prevent contamination Conduct visual inspections for quality control, checking for freshness, appearance, and signs of spoilage or defects Manage perishable goods by monitoring storage conditions, rotation, and stock levels to minimize waste Assist customers by providing knowledgeable service, answering questions about meat cuts, preparation tips, and cooking methods Skills Proven experience in food production, food preparation, or retail store environments with a focus on meat handling or butchery Skilled in meat processing machine operation, knife skills, meat cutting techniques, and slicing methods Strong understanding of food safety management practices including sanitizing procedures and proper food handling protocols Ability to perform basic math calculations related to weights, measurements, and pricing accurately Experience with fish handling and culinary preparation is a plus for diverse product knowledge Excellent customer service skills with a friendly approach to assist shoppers effectively Knowledge of visual inspection standards for quality control and perishable goods management Familiarity with food industry regulations and kitchen or restaurant experience enhances your ability to excel in this role Join us in creating a vibrant shopping environment where quality meets service! Your expertise will help us deliver fresh, safe meats that delight our customers every day.

Pay:

$9.00 - $13.00 per hour Expected hours: 40.0 per week

Benefits:

401(k) 401(k) matching Dental insurance Flexible schedule Health insurance Opportunities for advancement Paid time off Paid training Vision insurance

Work Location:

In person