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Sushi Chef
Job Description
AJ's Fine Foods
Title:
Sushi Chef
Date:
09/02/2026
Job ID:
16120
Relocation:
No
Degree:
B.S./B.A.
Salary:
Job Types:
Chef
Employment Type:
Location:
Tucson, AZ
Job Discription:
Position Purpose:
The Sushi Chef will effectively assist in the operation of prepared foods and work with the Sushi Team Lead to achieve sales and customer service goals established for the department. A Sushi Chef has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched customer service.
Responsibilities:
A Sushi Chef is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
A Sushi Chef's responsibilities include:
- Responsible for production, ordering and receiving, merchandising, controlling inventory sanitation, and safety within the sushi department.
- Responsible for daily preparation work in the department, filleting fish, and preparing sushi to fill sushi case and customer orders while maintaining AJ's quality standards.
- Assist with menu planning and development including creativity and experimentation with new trends and menu ideas and recipes for sushi.
- Ensurepliance with heath department and weights and measures requirements.
- Maintain openmunication with all members of the meat department.
- Maintain a high degree of cleanliness throughout preparation area.
- Must be able to correctly operate a cash register including proper cash handling and all forms of tender perpany policy, e.g., cash, checks, credit cards ATM.
- All other related duties as assigned
Employees may occasionally experience the following physical demands for an extended period:
Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending
Perks & Benefits
Competitivepensation, paid weekly
Retirement Benefits
Medical, dental, and vision insurance for yourself and eligible dependents
Tuition Reimbursement for qualified courses
Scholarship opportunities for continued education
Store discount programs (10% off household groceries)
Fun work environment w you have the opportunity to nourish yourmunity.
Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.
For Internal Transfers/Promotion/Rehire Candidates:
Your current leader must rmend that you for this position and provide an endorsement upon request from HR.
You may be asked to accept a part-time position if that is the only position available
Rehires must be approved by an HRBP
Benefits
- Financial Aid/Assistance
- Other Retirement and Savings
- Health Insurance
- Dental Insurance