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Hospitality
Chef
Norwalk, CT
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Lead with purpose. Cook with passion. Grow with us. Sails American Grill is seeking an experienced and motivated Sous Chef to join our culinary leadership team. We're looking for a chef who takes pride in exceptional food, consistency, presentation, leadership, and hospitality — and who wants to grow within a high-quality restaurant environment.
THE OPPORTUNITY
Support daily culinary operations and service
Lead and mentor the kitchen team
Maintain exceptional food quality and presentation
Oversee preparation, line execution and kitchen organization
Assist with ordering, inventory and food-cost management
Uphold high standards for sanitation and food safety
Work closely with culinary leadership to continuously improve the operation
WHAT WE'RE LOOKING FOR
3-5 years of professional culinary experience required
Previous Sous Chef or culinary leadership experience preferred
Strong leadership and communication skills
Organized, dependable and team-oriented
High standards for food and execution
A genuine passion for hospitality and developing people
COMPENSATION
Salary Starting at $75,000 and up from there with additional Annual Bonus based on performance TBD based on experience & qualifications 📍 Sails American Grill Rowayton, Connecticut If you're ready to take the next step in your culinary career, we'd love to meet you. Please reply by email to schedule an interview: Call Chef Jerry 203-570-0534 jerralcin@gmail.com Apply in person Tuesday-Friday after 3pm 148 Rowayton Ave Norwalk, CT 06853