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Hospitality
Chef
Bradenton, FL
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Sous Chef/Line Cook

Job Description

Sous Chef/Line Cook Bradenton, FL 34211 From $20 an hour
  • Part-time, Full-time Apply with Indeed
IMMEDIATE OPENING FOR EXPERIENCED
Sous Chef experienced Line Cook
TOP PAY FOR EXPERIENCE
Work Days:
Flexible Shifts during Week and Weekend. No late evenings, Sundays off!
APPLY IN PERSON AT 5920 LAKEWOOD RANCH BLVD. SPEAK TO JEFF OR
KIM or Call 941-544-9696
Duties:
Large volume cooking, catering style, multiple cooking modalities
MUST HAVE KNIFE SKILLS!
  • Prepare and cook menu items according to recipes and quality standards
  • Set up and stock stations with all necessary supplies
  • Ensure that food is prepared in a timely manner and meets food safety regulations
  • Clean and maintain work areas, utensils, and equipment, organized
Experience:
  • Previous experience as a Sous Chef or Lead Cook in a similar role required!
  • Knowledge of various cooking techniques and food safety regulations
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong attention to detail and organizational skills If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you.
to join our team of dedicated staff!
Job Types:
Full-time, Part-time Pay:
From $20.00 per hour
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
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