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Hospitality
Chef
Jensen Beach, FL
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Castaways Gastropub

Chef/Line Cook

Job Description

"Drink Local - Eat Local - Live Local" isn't just a catch phrase, it's our way of life! Established in 2014 by 30+ year residents, we pride ourselves on Quality, Creativity, & Consistency. Our Chef's incorporate a unique blend of local flavors to classic recipes. We believe the fresher, the better! This is why we adhere to the age old approach of scratch cooking! Tired of freezer to fryer concepts? Want to feel that you are giving each dish the respect it deserves? Castaways is the place for you! We are currently accepting applications for a Chef / Line Cook to join our Family!
Job Requirements:
Prepare food items according to the recipe or instructions provided. Working in other areas of the kitchen as assigned. Maintain cleanliness of facilities. Adhere to proper knife handling techniques. Report to station, ready to work at the time scheduled to begin. Operate each shift with a Sense of Urgency. Comply with standard food handling and sanitation procedures.
Qualifications:
High School Diploma / Culinary Arts Diploma Previous experience in culinary arts, cooking, or other related fields Knowledge of all kitchen equipment, small or large scale Ability to thrive in a fast-paced environment Must have STRONG leadership and communication skills Detail-oriented and organized Professional appearance and demeanor Serv-Safe Certification or the ability to obtain within 90 days of employment.
Job Types:
Full-time, Part-time Pay:
$17.00 - $20.00 per hour
Benefits:
Employee discount Flexible schedule Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to
Commute:
Jensen Beach, FL (Required) Ability to
Relocate:
Jensen Beach, FL:
Relocate before starting work (Required)
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements
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