Find & Apply For Chef Jobs in Middleton, Massachusetts

PM Sous Chef Maggie's Farm - 3.0 Middleton, MA Job Details Full-time $80,000 - $90,000 a year 1 day ago Benefits Health insurance Dental insurance Qualifications Kitchen health and safety standards Food service health code compliance Team leadership Safety regulations

Full Job Description Description:

Maggie's Farm is seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will assist our Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a positive work environment. This role requires strong leadership skills, creativity, and a commitment to excellence in food service.

Key Responsibilities:

Assist in the preparation and presentation of high-quality dishes in accordance with the restaurant's standards. Supervise kitchen staff and ensure that all food safety and sanitation guidelines are followed. Manage inventory, including ordering and receiving supplies, while minimizing waste. Train and mentor kitchen staff to enhance their culinary skills and knowledge. Ensure that kitchen equipment is properly maintained and cleaned. Assist in managing kitchen schedules and staff assignments.

Compensation and Benefits :

Competitive starting salary of $80,000 to $90,000 per year Generous and Achievable Quarterly Bonuses Employer contribution to Medical and Dental insurance Paid Vacation Time Meal Benefits Discounts in all of the Serenitee Restaurant Group locations Regular Serenitee Bucks that you can use like a gift card in any of the Serenitee Restaurant Group locations Excellent Career and Financial Growth!

Requirements:

Minimum of 2 years of kitchen management experience, ideally with experience in larger venues (6 - 7 million/year) Proven experience as a Sous Chef or in a similar role within a fast-paced, full service kitchen environment. Strong knowledge of culinary techniques and food safety regulations. Excellent leadership and communication skills. Ability to work under pressure and manage multiple tasks simultaneously. Creativity and a passion for food and cooking. Culinary degree or equivalent experience is preferred. Flexible availability We offer a dynamic work environment, opportunities for professional growth, and a chance to be part of a dedicated team. If you are enthusiastic about culinary arts and ready to take the next step in your career, we encourage you to apply.