Find & Apply For Chef Jobs in Hazel Park, Michigan

Job Overview We are seeking a motivated and detail-oriented Prep Chef to join our dynamic culinary team. In this vital role, you will assist in food preparation, ensure adherence to safety and sanitation standards, and support the kitchen staff in delivering high-quality meals efficiently. We are a fresh to table style restaurant. We are trying to give and create an experience for our guests. Your enthusiasm for food industry practices and culinary techniques will contribute to creating a welcoming environment where delicious, well-presented dishes are the norm. This position offers an exciting opportunity to develop your skills in a fast-paced kitchen setting while supporting the overall success of our food service operations. Duties Prepare ingredients and assemble components for various menu items following standardized recipes and presentation guidelines. Assist with slicing, dicing, chopping, and portioning ingredients using proper knife skills and slicing techniques Support cooking processes by preparing sauces, garnishes, and side dishes under the supervision of chefs or kitchen managers Maintain cleanliness of workstations, utensils, and kitchen equipment in compliance with food safety standards and sanitation protocols Operate kitchen equipment such as mixers, blenders, ovens, and slicers safely and efficiently Collaborate with kitchen staff to ensure timely meal preparation and smooth service flow Follow food handling procedures meticulously to uphold food safety management practices during all stages of meal prep Qualifications Previous experience in dietary departments or as a cook or prep chef is highly desirable Practical knowledge of menu planning, food preparation, and food safety standards in a food industry or restaurant environment Strong knife skills with proficiency in slicing techniques and ingredient preparation Familiarity with operating kitchen equipment safely and effectively Experience with cleaning protocols to maintain hygiene standards in a professional kitchen setting Excellent communication skills for effective coordination with kitchen staff and team members Ability to follow recipes accurately while adhering to safety standards during meal prep and food handling processes Join us if you're passionate about culinary arts, thrive in a team-oriented environment, and are eager to contribute your skills to delivering exceptional dining experiences. We value energetic individuals committed to maintaining high safety standards while creating delicious meals that delight our guests. •Please note some of the following information before applying, to make sure that this is a good fit for you•This employment opportunity is for a new gay bar and grill style facility We will be provide different menus, up to 4 a day, so there is a good amount of prep that will be done on a daily basis. With us being farm to table, we will have daily deliveries on some items so there won't really be a tremendous amount of storage space. Space in kitchen is tight so speed is a necessity to make this work. Please if applying for the position, have some restaurant type experience, fast food is not for this position If you are always late, or call off, or don't show up, do not apply

Pay:

From $17.00 per hour

Work Location:

In person