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Paradies Lagardere

Sous Chef (Assistant GM)

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 2 weeks ago

Location: Romulus, MI (Onsite)

Last Updated: 4 hours ago

Hours: Full-Time

Expires: 10/15/2026

Job Description

Sous Chef (Assistant GM) Paradies Lagardere - 2.5 Romulus, MI Job Details 12 hours ago Qualifications High school diploma or GED Full Job Description The Sous Chef uses their skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to enforce compliance with the laws, company policies, and regulations. She/he collaborates with the team for sale, design, preparation and delivery of high-quality product and service and is accountable for ensuring all related programs are effectively and properly implemented including seasonal and promotional programs. They are accountable for developing and maintaining a positive relationship with customers, superiors, peers, and subordinates by conducting quality-assurance procedures. Education Required High School or better Preferred Bachelors or better in Food Service or related field

Behaviors Preferred Functional Expert:

Considered a thought leader on a subject

Team Player:

Works well as a member of a group

Leader:

Inspires teammates to follow them Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.