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Hospitality
Chef
Saline, MI
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Lead Line Cook/Sous Chef Brecon Grille & Pub Saline, MI Job Details Part-time | Full-time $18 - $22 an hour 10 hours ago Benefits Paid time off Flexible schedule Qualifications Line cook experience Pastry chef experience Cooking Food and beverage industry expertise Sous chef experience Full Job Description
NOW HIRING EXPERIENCED
Lead Line Cook / Sous Chef- Brecon Grille & Pub is looking for a Dedicated Lead Line cook / Sous Chef. If you have a passion for the Food/restaurant/bar industry, like working with people, Love Making Money, enjoy taking care of guests and have the desire to work in a clean environment Brecon is the place for you. Must be available nights and weekends. If interested please stop in and fill out an application. 734.429.4868 101 W. Michigan Ave, Saline
MI 48176
Job Types:
Full-time, Part-time Pay:
$18.00 - $22.00 per hour Expected hours: 35 - 40 per week