Find & Apply For Chef Jobs in Clayton, Missouri

Sushi Chef Akai | Carbon Members Club Clayton, MO Job Details Full-time $20 - $25 an hour 22 hours ago Benefits Opportunities for advancement Qualifications Kitchen health and safety standards Sushi Recipe adherence Maintaining an organized workspace Fish handling Food service health code compliance Kitchen knives Safety regulations Japanese cuisine Menu concept development Produce Mid-level Food service inventory management Food safety sanitizing procedures Product innovation strategy Seafood Food preparation Clean workspace maintenance Communication skills Restaurant supply ordering Communication with kitchen staff Full Job Description We're seeking a skilled and creative Sushi Chef to join our culinary team and craft exceptional sushi dishes that deliver both flavor and visual appeal. If you have a passion for precision, presentation, and high-quality ingredients, this is your opportunity to shine.

Position Overview:

As a Sushi Chef, you'll be responsible for preparing traditional and modern sushi dishes, ensuring consistency, freshness, and an outstanding guest experience. You'll work closely with the kitchen team to maintain high culinary standards and support the overall success of the restaurant.

Key Responsibilities:

Prepare sushi rolls, sashimi, nigiri, and specialty dishes with expert knife work and attention to presentation Ensure all ingredients are fresh, properly stored, and meet quality standards Maintain a clean, organized, and sanitized sushi station throughout service Monitor inventory and assist with ordering fish, produce, and specialty items as needed Collaborate with kitchen staff and front-of-house team to ensure smooth service Follow all food safety and sanitation regulations Innovate new menu items or seasonal specials in collaboration with the head chef or management

What We're Looking For:

Proven experience as a Sushi Chef or in a similar role Excellent knife skills and knowledge of sushi preparation techniques Understanding of proper handling and storage of raw fish and seafood Attention to detail and commitment to food quality and consistency Strong communication and teamwork skills Ability to work efficiently in a fast-paced kitchen Food safety certification preferred

Why You'll Love Working Here:

Competitive pay based on experience and skill A creative, team-oriented kitchen environment Opportunities for growth and advancement in the culinary field Flexible scheduling Free or discounted meals during shifts If you take pride in your craft and are ready to roll with a team that values quality and creativity, apply today and let's create something fresh together.