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Prep Chef / Sous Chef Drumore Estate | Lancaster County, PA Join the culinary team at Drumore Estate, a luxury private estate wedding and event venue known for its historic charm, beautiful surroundings, and memorable celebrations. We are seeking a dependable, skilled, and team-oriented Prep Chef/Sous Chef to support our culinary operations and help deliver exceptional dining experiences for weddings, private events, and special gatherings. This is an excellent opportunity for a culinary professional who enjoys working in a dynamic event-based environment with a schedule that offers seasonal flexibility. Compensation $20-$24 per hour , based on experience. What You'll Do Prepare ingredients and assist with food preparation for weddings and special events. Support the Executive Chef with menu execution, food quality, and presentation. Assist with batch cooking, plating, and event preparation. Maintain a clean, organized, and sanitary kitchen in accordance with food safety standards. Help manage inventory, organize deliveries, and minimize food waste. Work collaboratively with the culinary and service teams to ensure successful events. Assist with kitchen leadership and coordination as experience and responsibilities allow. What We're Looking For Previous professional kitchen experience; prep cook, line cook, or sous chef experience preferred. Strong attention to detail and pride in food quality. Reliable, organized, and comfortable working in a fast-paced environment. A positive attitude and willingness to work as part of a team. Availability to work weekends and event days as needed. Flexibility to adapt to seasonal event volume. Why Work at Drumore Estate? Competitive hourly pay of $20-$24, based on experience. Seasonal flexibility as wedding and event volume changes throughout the year. The opportunity to work in a beautiful, historic private estate setting. A collaborative team environment where your culinary skills make a meaningful impact. Benefits package available with full-time employment. If you love creating great food, enjoy the energy of special events, and want to be part of a team that takes pride in exceptional hospitality, we would love to hear from you!

Job Types:

Full-time, Part-time Pay:

$20.00 - $24.00 per hour

Benefits:

Flexible schedule

Work Location:

In person