Find & Apply For Cook Jobs in Mountain View, California

Line Cook- AM SHIFT Position Summary:

Prepare food in accordance with medical needs of patients and all current federal, state, and local regulations and as may be directed by the Head Cook and/or Director of Food Services.

Qualifications:

1 year food preparation and cooking experience preferably in a hospital, nursing care, or other related medical facility preferred Ability to meet all health and background check requirements

Responsibilities:

Reviews menus to ensure ingredients are available/ready Prepares meals in accordance with patient needs and preferences Maintains and files menus in accordance with company policies and procedures Follows all safety, food storage and cleaning standards for the position Listens to and serves patients/residents as needed to ensure a positive meal experience Participates in setting up and adjusting food service production line to assure that meals are complete, accurate and served on time Maintains a clean and safe working environment in accordance with established standards and regulations

Benefits :

Competitive pay Health Benefits - Medical, dental, and vision coverages with company paying a substantial portion of costs (voluntary supplemental plan options available) 401(k) Company paid Basic Life and disability insurance (Buy up options available) Paid Time Off (Vacation, Sick, Holiday) Employee Assistance program Bene-Hub employee sponsored discount programs and more…. We are proud to be an equal opportunity employer. Benefits available to full-time employees. Work schedule Weekend availability 8 hour shift Benefits Paid time off Health insurance Dental insurance Vision insurance Life insurance Disability insurance 401(k)