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Hospitality
Cook
Fountain, CO

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Rookies Taphouse & Eatery

Line Cook

Job Description

Overview:
We are seeking a skilled Line Cook to join our team. The ideal candidate will have a passion for culinary arts and be experienced in food preparation and menu planning.
Responsibilities:
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Cook and plate menu items in cooperation with the rest of the kitchen staff
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Maintain a clean and organized work environment
  • Monitor food stock and place orders when there are shortages
Experience:
  • Proven experience as a Line Cook or relevant role
  • Knowledge of various cooking methods, ingredients, equipment, and procedures
  • Familiarity with industry best practices in food handling and sanitation
  • Ability to work well in a fast-paced environment
  • Strong knowledge of food safety guidelines
  • Experience in a catering or dietary department is a plus If you are a dedicated individual with a passion for cooking and want to be part of a dynamic team, we invite you to apply for the Line Cook position with us.
Job Types:
Full-time, Part-time Pay:
$16.00
  • $19.
00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements