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Hospitality
Cook
Beverly Hills, FL

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Breakfast Station

Experienced Line Cook

Job Description

We are seeking a dedicated and efficient line cook to join our kitchen team. The ideal candidate will have experience in preparing breakfast and lunch dishes, thrive in a fast-paced environment and possess excellent communication skills and a strong sense of urgency.

WEEKEND AVAILABILTY IS A MUST

•PUNCTUAL

AND RELIABLE

READY AND WILLING TO JOIN A CLOSE KNIT TEAM

EXPERIENCE PREFERRED

•TOP PAY $$$

BENEFITS, 401K, FLEXIBLE SCHEDULE

Breakfast Station offers a great work and family life balance!!!

DOES THIS SOUND LIKE YOU, LETS TALK!

!!! Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills Proven cooking experience, including experience as a line cook, restaurant cook or prep cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry's best practices

Job Types:
Full-time, Part-time Pay:

$18.00 - $21.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance

Experience:

Restaurant experience: 1 year (Required) Shift availability: Day Shift (Required)

Work Location:

In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Health Insurance
  • Dental Insurance