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FCS/Head Start

Nutrition Staff / Cook

Entry-Level JobVerifiedNo experience needed

Pay: $32,240/yr

Posted: 8 weeks ago

Location: LaGrange, IN (Onsite)

Last Updated: 3 weeks ago

Hours: Full-Time

Expires: 9/19/2026

Job Description

Our Lagrange Center is looking for an individual to prepare daily meals for approximately 50 students and staff members. The meals would consist of a morning breakfast, a full lunch and a P.M. snack. Other duties would consist of learning how to place food orders, unloading weekly food trucks and keeping the kitchen clean and orderly daily.

This position is for 6-7 hours a day, Monday through Friday, August through May. With the exception of seasonal breaks and non student attending days.
Must have a diploma or GED and be able to do basic math and follow written recipes.
PTO days are given and insurance is available.

EOE Employer Job Type:

Full-time Pay:

From $15.50 per hour

Shift:

Day shift

Work Location:

In person