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Hospitality
Cook
Phillipsburg, KS
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The Black Sheep Tap House is looking to add additional members to our kitchen staff. We provide a relaxed yet professional environment, serving a variety of fresh, made-to-order menu items. We are seeking team members who can collaborate with our current staff to increase restaurant productivity and guest satisfaction. The responsibilities for the Line Cook position include:
Preparing and cooking menu items according to standardized recipes, portion guidelines, and presentation standards.
Operating designated cooking stations (grill, fry, broiler, pantry) and safely using commercial kitchen equipment.
Preparing ingredients by washing, peeling, chopping, slicing, and measuring.
Setting up, stocking, and restocking workstations before, during, and after service.
Following all food safety, sanitation, hygiene, and storage regulations.
Inspecting ingredient quality, minimizing food waste, and monitoring inventory levels.
Cleaning kitchen equipment and workstations after use.
Prioritizing orders and accommodating dietary restrictions in a fast-paced environment.
Participating in opening and closing duties, and supporting other stations during peak hours.
Training new staff and reporting equipment malfunctions to management.
Maintaining professionalism, composure, and strong communication with the team.
Pay:
$11.00
$22.
00 per hour
Benefits:
Employee discount People with a criminal record are encouraged to apply