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Line Cook Sips and Sounds at 1619 Durham, NC Job Details Full-time $15 - $18 an hour 13 hours ago Benefits Flexible schedule Qualifications Pre-cooking preparation Food service health code compliance Outdoor work experience ServSafe Attention to detail Organizational skills Full Job Description Overview We are seeking a talented and passionate Cook to join our culinary team, specializing in Latin/Caribbean inspired cuisine. The ideal candidate will bring creativity, expertise, and a strong commitment to quality food preparation. This role involves preparing authentic dishes that showcase vibrant flavors and cultural authenticity, with a focus on delivering exceptional dining experiences. The Cook will be responsible for managing food quality, maintaining cleanliness standards, and ensuring efficient kitchen operations. Responsibilities Prepare and cook Latin Caribbean inspired dishes according to established recipes and presentation standards. Oversee daily kitchen operations, ensuring timely and consistent food delivery. Maintain high standards of food safety and sanitation, including adherence to ServSafe guidelines as a certified manager. Manage inventory, order supplies, and ensure proper storage of ingredients. Collaborate with team members to develop new menu items and improve existing offerings. Supervise kitchen staff, providing training and guidance to ensure quality and efficiency. Ensure compliance with health and safety regulations at all times. Experience with food trucks is preferred, including managing the unique challenges of mobile food service environments. Requirements Proven experience as a Chef or Cook, with a focus on Latin Caribbean cuisine preferred. ServSafe Manager certification or equivalent food safety certification is required. Food truck experience is preferred but not mandatory; candidates should be adaptable to mobile or outdoor kitchen settings. Strong knowledge of culinary techniques related to Latin Caribbean flavors and ingredients. Excellent organizational skills with the ability to multitask in a fast-paced environment. Creativity and passion for authentic cuisine with attention to detail in presentation. Ability to work flexible hours, including evenings and weekends as needed. Join our team to bring vibrant flavors to life while delivering memorable culinary experiences!

Pay:

$15.00 - $18.00 per hour

Work Location:

In person