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Creditsafe

Line Cook

Pay: $29,000–$37,000/yr

Posted: 2 days ago

Location: Farmington, NM (Onsite)

Last Updated: 2 hours ago

Hours: Full-Time

Expires: 10/7/2026

Job Description

Salary Not Available

Position range in Farmington MSA $29k - $37k Per Year Line Cook

Creditsafe

Occupation:

Cooks, Restaurant

Location:

Farmington, NM - 87401

Job Type:

Regular, Full Time (30 Hours or More)

Posted:

09/05/2026

Positions available: 1

Source:

eFinancialCareers

Web Site:

www.efinancialcareers.com

Job #: 24747383

Job Requirements and Properties

Help for Job Requirements and Properties. Opens a new window. Work Onsite

Full Time Schedule

Full Time Job Type

Regular

Job Description

Help for Partial Job Description. Opens a new window. Line Cook As a Line Cook at Tunxis Country Club, you will work under the direction of our Head Chef to prepare and cook menu items in a fast-paced kitchen environment. Your primary responsibilities will include maintaining high standards of food quality, safety, and cleanliness, while efficiently executing dishes during service.

Key Responsibilities:

Prepare and cook food items according to recipes, quality standards, and presentation guidelines
Set up and stock workstations with all necessary supplies and ingredients
Follow proper food handling procedures and maintain a clean and organized kitchen
Assist in the training and development of junior kitchen staff
Collaborate with team members to ensure timely service during busy periods
Monitor food stock and assist in inventory management
Experiment with and suggest new menu items and seasonal dishes Additional Information
Help for Additional Information.

Opens a new window.

Qualifications:

High school diploma or equivalent; culinary school degree preferred
Proven experience as a line cook in a fast-paced kitchen environment
Strong knowledge of cooking techniques, equipment, and food safety standards
Ability to work under pressure and maintain a positive attitude
Excellent communication and teamwork skills
Flexible scheduling availability, including nights and weekends Requirements Must be able to work weekends and holidays ServSafe Certified 2 years minimum line cook experience Job ID 3986579