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Hospitality
Cook
Glen Cove, NY

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Southdown Coffee

AM Line Cook

Job Description

Southdown Coffee
  • We are hiring for a full-time Line Cook.
WHO WE ARE
Southdown Coffee is a growing small business, with seven locations across Long Island, we are dedicated to providing high quality pastry, cuisine and speciality coffee. Over the years we have built a loyal following through dedication to consistency and quality customer service. In 2019, Food and Wine, named us one of the top 100 coffee shops in the country, and our founder, Mark Boccard, placed 3rd in the Nation at the US Roaster's Championship. Dedication to ethically sourced and high quality coffees is the backbone of our operation, and we hope that you share a love of coffee or a desire to learn more. Equally important to us is the ability to provide quality customer service where we create a warm and welcoming atmosphere, greeting our guests with engagement and genuine enthusiasm. Our core mission has always been to bring a world class coffee program to Long Island
  • one that belongs in conversations with the best brands in the business and that our customers can be proud to have in their communities.
This starts with great service at our cafes and with the education of our crew!
ABOUT THE ROLE
Job Summary As Southdown Coffee's line cook you are a critical member of our kitchen team! You and your fellow cooks will be responsible for organizing and cleaning your station, cooking food to order, prepping food and sauces and cleaning and turning down your station at the end of service. We cultivate a friendly, forward thinking environment and our main focus is to provide customers with delicious, high quality products using the finest seasonal ingredients and latest techniques. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. If you have a passion for the culinary arts and are looking to join a team where you can develop your skills and grow a career, then we want you! General Accountabilities Prepare all food items as directed and printed on ticket, in a sanitary and timely manner Follow recipes, portion controls, and presentation specifications set by Southdown Coffee Have understanding and knowledge to properly use and maintain all equipment in station Perform opening, closing & side duties
  • setting up, stocking, and breaking down all kitchen equipment and prep Maintain a clean and organized kitchen, line and dish area Practice safety and sanitation standards Inspect food preparation to maintain quality standards Demonstrate impeccable product knowledge Ensure all products are stored per company protocol to maintain quality standards Has excellent time management and organization skills Ensure top notch quality of products for our customers Contribute to a positive team environment Follow health, safety and sanitation guidelines for all products Maintain regular and punctual attendance Perform additional responsibilities, although not detailed, as requested by the executive chef •The company reserves the right to add or change duties at any time.
Job Qualifications Previous line cook experience preferred Active food handler's certification or the ability to get it Must be willing to work a variety of day/night and weekend shifts Standing or moving, for long periods of time General knowledge of all safety & sanitation standards Demonstrates a high level of organization, attention-to-detail and a sense-of-urgency Has a desire to exceed expectations Excellent communication skills and willingness to work as a team Level-headed and proficient in a high volume, fast-paced environment Willingness and ability to learn and grow to meet the changing requirements of the job Skills Excellent verbal and written communication Monitoring Coordination Time management Active learning Judgment and decision making Benefits & Perks Paid Time Off
  • Become eligible for paid vacation after one year of service, with opportunities for increased time off as you grow with us Health Insurance
  • Comprehensive medical coverage available for eligible full-time team members 401(k) Retirement Plan
  • Plan for your future with access to our 401(k) program after one year of employment Free Coffee & Shift Meals
  • Enjoy complimentary coffee plus food and pastries during you shifts Employee Discounts
  • Discounts on all Southdown Coffee offerings Growth Opportunities
  • Clear paths for advancement and ongoing development within a growing company Supportive Team Environment
  • Work alongside a passionate team in a welcoming, community-focused atmosphere
Pay:
$20.00
  • $23.
00 per hour
Benefits:
401(k) Flexible schedule Paid sick time Paid time off Paid training Application Question(s): What initially attracted you to this position? Can you briefly describe your previous experience working as a line cook or in a professional kitchen? Are you comfortable working in a fast-paced, high-volume environment during peak hours? Are you legally authorized to work in the United States? This position is located in Glen Cove, NY and requires reliable transportation to and from work. Are you able to reliably commute to the work location for scheduled shifts?
Work Location:
In person