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Hospitality
Cook
Huron, OH

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Kokomos At The Keys

Line Cook

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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No experience needed
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Job Description

Job Overview We are seeking a dedicated and skilled individual to join our team as a kitchen line cook. This role is essential in ensuring that our kitchen operates smoothly and efficiently. The ideal candidate will have experience in the food industry and will possess a passion for food preparation and service. You will be responsible for meal preparation, and ensuring food safety standards are met Responsibilities Assist in the preparation of meals, ensuring high standards of food quality and presentation. Operate kitchen equipment safely and efficiently while adhering to food safety regulations. Handle food items with care, following proper food handling procedures. Collaborate with kitchen staff to ensure timely service during meal periods. Maintain cleanliness and organization within the kitchen area Qualifications Previous experience is a plus but we can train Some background in food preparation, and cooking techniques. Experience in the restaurant environments is advantageous. Knowledge of food safety practices and regulations Ability to work effectively in a fast-paced kitchen environment. Strong communication skills and a team-oriented mindset.
Job Types:
Full-time, Part-time Pay:
$15.00 - $20.00 per hour
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance