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Hospitality
Cook
Del City, OK
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Restaurant Crew Member and/or Cook in Del City between Sunnylane & Sooner
Entry-Level JobVerifiedNo experience needed
Pay: Not specified
Posted: 1 week ago
Location: Del City, OK (Onsite)
Last Updated: 1 week ago
Hours: Part-Time
Expires: 10/5/2026
Job Description
Restaurant Crew Member and/or Cook in Del City between Sunnylane & Sooner Mazzios
LLC - 3.5
Del City, OK Job Details Part-time 1 hour ago Benefits Opportunities for advancement Qualifications Food quality maintenance Kitchen health and safety standards Food service customer order management Food service health code compliance Food service workstation cleanliness In-person customer service No experience needed Cash register operations Payment processing in food service Food preparation Cleaning messes in dining areas Dough preparation Guest services Entry level Full Job Description Since 1961, Mazzio's has been the place to go for delicious pizza, pasta, wings, and FUN! Our crew is a vital part of making what we consider a unique and special experience in the communities we serve. Providing an exceptional guest experience in a fast-paced team environment takes the right team members. Are you interested in being part of that team? We invest in building internal advancement opportunities for those who are open to learning and hard work. The Cook/Prep team members are responsible for producing quality food for our guests. They prepare dough and ingredients, make delicious pizzas and our other craveable menu items while doing so in a fast-paced environment while following all cleanliness and food safety standards. Our Front counter team members are responsible for providing exceptional guest experiences by having a friendly attitude, taking orders, acting as a cashier, and cleaning to ensure the restaurant is always pristine and ready for our guests. If you are energetic, motivated, team oriented, and friendly, join our team today! Here's how: o Apply in person at (4705 SE 29th Street Del City
OK 73115
- #42) o Text the word JOBS to 664-444 Crew members must be at least 16 years of age. This position may require a Food Handler's permit dependent upon the laws of the county in which the restaurant is located. We're proud to be an Equal Opportunity Employer - and celebrate our employees' differences, including race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, and Veteran status.