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Hospitality
Cook
Springville, UT

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Heritage Gardens of Springville, UT LLC

Weekend Cook

Job Description

Weekend Cook Heritage Gardens of Springville, UT LLC Springville, UT Job Details Part-time $17 - $20 an hour 7 hours ago Benefits Paid training Qualifications Assisted living experience Adhering to dietary requirements Plating Food preparation Meal assistance Communication with kitchen staff Full Job Description Experienced cook that would prepare and serve personalized meals for residents in an assisted living facility. Shifts available are in the morning for the cook position. Morning schedule consists of coming in at 7:00 am, preparing and serving breakfast at 7:45 am, then preparing and serving lunch at 11:45 am, and lastly starting preparations for dinner before leaving at 2:00 pm. Preparation area and dishes are cleaned before the end of the shift. The weekend shift days are Saturday and Sunday. Must have a proper understanding of balanced nutritional meals and be able to plate meals accordingly. A good sense of time management as meals are served at exact hours daily. Must be able to work together with other cooks and servers to coordinate meals. Please call to set up an appointment between 8am and 8pm, Monday through Saturday. Call (801)455-2228 and ask for Rebecca.
Pay:
$17.00 - $20.00 per hour
Benefits:
Paid training
Work Location:
In person

Benefits

  • Professional Development
  • Dental Insurance