Find & Apply For Dishwasher Jobs in Fresno, California

Job Overview Join our dynamic culinary team as a Line Cook/dishwasher, where your passion for food and dedication to quality will shine! In this energetic role, you will be instrumental in preparing delicious dishes, maintaining high safety standards, and supporting the overall kitchen operations. Your culinary expertise and attention to detail will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your skills in a fast-paced, team-oriented environment dedicated to excellence. Responsibilities Prepare ingredients and assemble dishes according to established recipes and menu specifications Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and food processors Follow food safety protocols and handle food properly to ensure cleanliness and hygiene standards are met Assist with meal preparation, plating, and presentation to uphold quality standards Maintain a clean work station by regularly cleaning utensils, equipment, and work surfaces throughout shifts Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow Qualifications Previous experience in food service, restaurant kitchens, or culinary environments is highly preferred Strong knife skills with proficiency in slicing techniques and food preparation methods Familiarity with food industry safety standards and food handling practices Ability to follow recipes accurately and adhere to meal preparation guidelines Experience operating kitchen equipment safely and efficiently Excellent communication skills to collaborate effectively with team members Prior catering or food service experience is advantageous but not required Embark on a rewarding culinary journey with us where your skills will be valued, your growth supported, and your passion for food celebrated!

Pay:

$18.00 - $19.00 per hour

Experience:

Restaurant:

1 year (Required)

Work Location:

In person