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Hospitality
Dishwasher
Rolla, MO

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RRS Staffing

Dishwasher

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Two Shift Times:
M-F 7:30a-4p, M-F 2:30p-11p
Responsibilities:
  • Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • Sweep or scrub floors.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Transfer supplies or equipment between storage and work areas by hand or using hand trucks.
  • Assist cooks and kitchen staff with various tasks as needed.
Skills:
  • Ability to work in a fast-paced environment.
  • Attention to detail and ability to follow instructions.
  • Strong communication skills and ability to work well in a team.
  • Physical stamina to stand for long periods of time and lift heavy objects.
Please note that this is a general job description for a dishwasher position. Specific responsibilities and skills may vary depending on the establishment and its requirements.
Job Type:
Temporary Pay:
$14.00
  • $19.
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
Physical Setting:
Fast casual restaurant
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Health Insurance
  • Dental Insurance
  • Vision Insurance