Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Clean food preparation areas, facilities, or equipment
- Assist cooks and kitchen staff with various tasks as needed
Skills:
- Ability to work in a fast-paced environment
- Attention to detail and cleanliness
- Strong organizational skills
- Ability to work well in a team
- Physical stamina to stand for long periods of time and lift heavy objects
Note:
This position does not involve food preparation or cooking. It primarily focuses on dishwashing and maintaining cleanliness in the kitchen area.
Job Type:
Full-time Pay:
$15.00
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
Work Location:
In person