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Now viewing: Dishwasher/Busser
VW
Vinci Winery
Dishwasher/Busser
Entry-Level JobVerifiedNo experience needed
Job Description
Call, text, or leave a voicemail at 724-410-8129 to set up an interview. Job Overview We are seeking a dedicated and efficient Dishwasher/Busser to join our dynamic team. In this role, you will play a crucial part in maintaining the cleanliness and organization of our kitchen and dining areas. Your responsibilities will include washing dishes, assisting with food preparation, and ensuring that tables are promptly cleared and set for our guests. If you have a passion for food service and enjoy working in a fast-paced environment, we would love to hear from you. Responsibilities Wash and sanitize dishes, utensils, and kitchen equipment to ensure cleanliness and hygiene standards are met. Assist in food preparation tasks as needed, including chopping vegetables and assembling ingredients. Clear tables after guests have finished their meals, ensuring that all items are removed efficiently. Help maintain the cleanliness of the kitchen and dining areas by sweeping, mopping, and taking out trash as necessary. Support servers by providing them with clean dishes and utensils during busy service periods. Follow all food handling and safety guidelines to ensure the well-being of our guests. Collaborate with kitchen staff to ensure smooth operations during peak hours. Skills Previous experience in a restaurant or hotel setting is preferred but not required. Knowledge of food handling practices and sanitation standards is a plus. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong teamwork skills with a willingness to help others in the kitchen or dining area. Good communication skills to effectively interact with team members and management. Physical stamina to stand for long periods and lift heavy items as needed. Join us in providing exceptional service while being part of a supportive team that values hard work and dedication!