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Hospitality
Dishwasher
Beloit, WI
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Road Dawg Saloon and Eatery

Dishwasher/Food Prep

Job Description

Job Summary We are looking for a reliable and energetic Dishwasher/Food Prep team member to join our busy kitchen crew. In this role, you'll be the backbone of our food service operation, ensuring that dishes are spotless, food prep runs smoothly, and the kitchen stays clean and safe. If you're passionate about food, enjoy working in a fast-paced environment, and take pride in maintaining high standards of cleanliness and safety, this position is perfect for you! You'll play a key part in supporting our culinary team and helping deliver a seamless dining experience. Responsibilities Wash dishes, utensils, cookware, and kitchen equipment efficiently while adhering to food safety sanitizing procedures. Assist with basic food preparation tasks such as chopping, peeling, and organizing ingredients to support chefs during busy service times Follow proper manual handling techniques when lifting heavy pots, trays, or boxes to prevent injury. Operate kitchen equipment safely and correctly, including dishwashers and food prep tools. Maintain sanitation standards by cleaning workstations, floors, and storage areas regularly. Support the kitchen team during catering or banquet events by helping with setup and cleanup as needed. Experience Previous experience in food handling or restaurant environments is preferred but not required; on-the-job training will be provided. Familiarity with food safety management practices and sanitation procedures is a plus. Experience with dishwashing or kitchen cleaning tasks demonstrates your ability to maintain hygiene standards. Knowledge of basic knife skills and food prep techniques is beneficial for supporting culinary operations. Ability to perform heavy lifting safely and efficiently during busy shifts. A background in hospitality or catering can help you excel in fast-paced service settings. Join us as a Dishwasher/Food Prep team member where your attention to cleanliness, safety awareness, and enthusiasm will help create an outstanding experience for our guests while supporting our talented culinary team. Currently the position is for Fridays from 4 p.m. to 9:30 p.m.
Pay:
$12.00 - $14.00 per hour Expected hours: 5.0 - 15.0 per week
Benefits:
Employee discount People with a criminal record are encouraged to apply
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements
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