Find & Apply For Dishwasher Jobs in Cody, Wyoming

Job Summary Join our dynamic culinary team as a P. M. Dishwasher, where your energy and attention to detail will keep our kitchen running smoothly and safely. In this vital role, you will be responsible for maintaining impeccable cleanliness standards, supporting food preparation, and ensuring all kitchen areas meet strict sanitation and safety guidelines. Your dedication helps create a seamless dining experience for our guests, contributing to the overall excellence of our hospitality environment. This paid position offers an engaging opportunity to develop your culinary and hospitality skills while working in a fast-paced, team-oriented setting. Responsibilities Efficiently operate dishwashing equipment to clean all cookware, utensils, dishes, and kitchen tools according to food safety sanitizing procedures. Assist with basic food preparation tasks such as ingredient handling and portioning under supervision. Maintain cleanliness of kitchen surfaces, floors, and storage areas through regular cleaning and sanitation practices. Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy for guests. Follow proper manual handling techniques when lifting heavy pots, trays, or boxes to ensure safety standards are met. Adhere strictly to food safety management protocols, including proper food handling and sanitation procedures. Collaborate with kitchen staff to operate kitchen equipment safely and efficiently while maintaining high standards of hygiene and health & safety compliance. Qualifications Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key! Knowledge of food safety sanitizing procedures and sanitation standards within a commercial kitchen setting. Ability to perform heavy lifting safely and handle manual tasks efficiently throughout shifts. Basic knife skills and familiarity with operating kitchen equipment are advantageous. Strong understanding of kitchen health and safety standards, including proper food handling practices. Excellent teamwork skills with a positive attitude towards supporting culinary operations in a fast-paced environment. Prior catering, banquet, hotel, or culinary experience is a plus but not mandatory; training will be provided for motivated candidates. Join us as a P. M. Dishwasher and be part of a vibrant team dedicated to delivering exceptional hospitality experiences! Your commitment to cleanliness, safety, and teamwork will help elevate our service quality while providing you with valuable skills in the culinary industry.

Pay:

$17.00 - $17.50 per hour

Benefits:

Employee discount

Work Location:

In person